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1,2,3,4,4a,9,10,10a-Octahydro-1-methyl-7-(1-methylethyl)-phenanthrene is a low molecular weight volatile organic compound and an essential oil found in aquatic macrophyte Ceratophyllum demersum L. Group: Biochemicals. Grades: Highly Purified. CAS No. 32624-67-2. Pack Sizes: 1mg, 2.5mg. Molecular Formula: C18H26, Molecular Weight: 242.4. US Biological Life Sciences.
Worldwide
6',10',14'-Hexahydro 4-Dehydro Coenzyme Q4
6',10',14'-Hexahydro 4-Dehydro Coenzyme Q4 can be obtained from (E,E)-Farnesol (F102430) which is a natural organic compound which is present in many essential oils. Analytical Standard, Impurity of Drug. Group: Biochemicals. Grades: Highly Purified. Pack Sizes: 1mg, 2.5mg. Molecular Formula: C29H46O4, Molecular Weight: 458.67. US Biological Life Sciences.
Worldwide
α-Bulnesene
α-Bulnesene is a naturally occurring sesquiterpene hydrocarbon characterized by its unique structure and properties. It is a colorless liquid at room temperature and is primarily found in essential oils of various plants, contributing to their aroma. The molecular formula of α-bulnesene is C15H24, indicating it consists of 15 carbon atoms and 24 hydrogen atoms. This compound features a bicyclic structure, which is typical of many sesquiterpenes, and exhibits a range of isomeric forms. α-Bulnesene is known for its pleasant, woody, and spicy scent, making it valuable in the fragrance and flavor industries. Additionally, it has been studied for its potential biological activities, including antimicrobial and anti-inflammatory properties. Its relatively low volatility and stability under standard conditions make it suitable for various applications, including perfumery and natural product synthesis. As with many organic compounds, safety data should be consulted for handling and usage, as it may pose risks if ingested or inhaled in significant quantities. Uses: For analytical and research use. Category: Impurity standards. Alternative Names: alpha-Bulnesene. CAS No. 3691-11-0. Molecular formula: C15H24. Mole weight: 204.35. Purity: ≥94%. IUPAC Name: (3S,3aS,5R)-3,8-dimethyl-5-prop-1-en-2-yl-1,2,3,3a,4,5,6,7-octahydroazulene. EC Number: 885-851-3. Catalog: APB3691110. SMILES: C[C@H]1CCC2=C(CC[C@H](C[C@@H
α-Terpinene
α-Terpinene. Synonyms: alpha-Terpinene, 1-Isopropyl-4-methyl-1,3-cyclohexadiene, p-Mentha-1,3-diene. CAS No. 99-86-5. Pack Sizes: 1, 5 mL in glass bottle. Product ID: CDC10-0182. Molecular formula: C10H16. Category: Flavoring Chemical Agents. Product Keywords: Cosmetic Ingredients; Flavoring Chemical Agents; α-Terpinene; CDC10-0182; 99-86-5; C10H16; alpha-Terpinene, 1-Isopropyl-4-methyl-1,3-cyclohexadiene, p-Mentha-1,3-diene; 202-795-1; MFCD00001534; 99-86-5. Purity: ≥95.0% (GC). Color: Clear colorless to light yellow. EC Number: 202-795-1. Physical State: Liquid. Solubility: 95% ethanol: soluble1ml/2ml, clear, colorless. Storage: 2-8°C. Application: α-Terpinene can be used as an organic reductant in the guaiacol deoxygenation to yield phenols using V2O5/Al2O3 catalyst. Boiling Point: 173-175 °C (lit.). Melting Point: -59.03°C (estimate). Density: 0.837 g/mL at 25 °C (lit.). Product Description: α-Terpinene, a cyclic monoterpene commonly used as a fragrance compound, is found in various essential oils. It is responsible for the antioxidant activity of tea tree oil.
Dillapiol is an organic compound and essential oil commonly extracted from dill weed, though it can be found in a variety of other plants such as fennel root. Group: Biochemicals. Grades: Highly Purified. CAS No. 484-31-1. Pack Sizes: 50mg, 100mg. Molecular Formula: C12H14O4, Molecular Weight: 222.24. US Biological Life Sciences.
Worldwide
(E,E)-Farnesol 11,11,11,12,12,12-d6
(E,E)-Farnesol 11,11,11,12,12,12-d6 is the isotope labelled analog of (E,E)-Farnesol (F102430); a natural organic compound which is present in many essential oils. Group: Biochemicals. Grades: Highly Purified. CAS No. 166447-71-8. Pack Sizes: 1mg, 5mg. Molecular Formula: C15H20D6O, Molecular Weight: 228.4. US Biological Life Sciences.
Worldwide
Immobilized Lipase from Pseudomonas sp.
A lipase is an enzyme that catalyzes the hydrolysis of fats (lipids). Lipases are a subclass of the esterases. Lipases perform essential roles in the digestion, transport and processing of dietary lipids (e.g. triglycerides, fats, oils) in most, if not all, living organisms. Genes encoding lipases are even present in certain viruses. The enzyme is a preparation of a pseudomonas sp. lipase (dia-210) immobilized on hyflo super-cel. Applications: This enzyme is useful for enzymatic ester synthesis, transesterification, acidolysis and alcholysis in organic solvents or solvent free substrate. Group: Enzymes. Synonyms: immobilized Lipase; Lipase; Lipase, immobilized Lipase. Lipase. Activity: 0.5U/mg-solid or more. Appearance: Light brown powder (immobilized on Hyflo Super-Cel). Source: Pseudomonas sp. immobilized Lipase; Lipase; Lipase, immobilized Lipase. Cat No: DIA-277.
Tea Tree Essential Oil
Organic tea tree oil (Melaleuca alternifolia); pure essential oil from Australian leaves and twigs. CAS No. 68647-73-4. Product ID: CI-SC-0442. Alfa Chemistry - ISO 9001:32057 Certified.
DL-Alpha Tocopherol
DL-Alpha Tocopherol, commonly known as Vitamin E, is an essential nutrient that plays a crucial role in maintaining good health. It belongs to a class of antioxidants called tocopherols and is a fat-soluble vitamin that is naturally present in certain foods, such as nuts, seeds, vegetable oils, and green leafy vegetables. Its main function is to protect the body's cells from damage caused by free radicals, which are unstable molecules that can harm cells, tissues, and organs. It is widely used in the cosmetic industry as an ingredient in beauty products such as creams, shampoos, and lotions. The vitamin E present in these products is believed to have moisturizing and anti-aging properties that help keep the skin healthy and youthful-looking. CAS No. 10191-41-0. Product ID: CI-SC-0583. Alfa Chemistry - ISO 9001:32057 Certified.
Lipase-polyethylene glycol
A lipase is an enzyme that catalyzes the hydrolysis of fats (lipids). Lipases are a subclass of the esterases. Lipases perform essential roles in the digestion, transport and processing of dietary lipids (e.g. triglycerides, fats, oils) in most, if not all, living organisms. Genes encoding lipases are even present in certain viruses. Most lipases act at a specific position on the glycerol backbone of lipid substrate (A1, A2 or A3) (small intestine). Several other types of lipase activities exist in nature, such as phospholipases and sphingomyelinases, however these are usually treated separately from "conventional" lipases. Some lipases are expressed and secreted by pathogenic organisms during the infection. Group: Enzymes. Synonyms: PEG-Lipase; Lipase-polyethylene glycol. Lipase. Activity: ~75,000 units/mg protein (using olive oil). Storage: -20°C. Form: Lyophilized powder containing PEG. PEG-Lipase; Lipase-polyethylene glycol. Pack: Package size based on protein content. Cat No: NATE-0539.
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