A directory of where to buy chemicals in the USA, including: distributors, industrial manufacturers, bulk supplies and wholesalers of raw ingredients & finished goods.
Emulsion PVC is a homopolymer of polyvinyl chloride, which is a light white microfine powder. Alternative Names: Paste poly(vinyl chloride) resins.
PAT1inh-B01
PAT1inh-B01 is a selective SLC26A6 inhibitor. PAT1inh-B01 inhibits PAT1 (a Cl-/HCO3- exchanger)-mediated anion exchange (IC50: 350 nM). PAT1inh-B01 blocks fluid absorption in small intestine. PAT1inh-B01 can be used for research of small intestinal hyposecretory disorders[1]. Uses: Scientific research. Category: Signaling pathways. CAS No. 1775330-54-5. Pack Sizes: 10 mM * 1 mL in DMSO; 5 mg; 10 mg; 25 mg; 50 mg. Product ID: HY-154912.
PAT-505
PAT-505 is a potent, selective, noncompetitive and orally available autotaxin inhibitor, with an IC50 of 2 nM in Hep3B cells, 9.7 nM in human blood and 62 nM in mouse plasma. Uses: Scientific research. Category: Signaling pathways. CAS No. 1782070-22-7. Pack Sizes: 10 mM * 1 mL in DMSO; 5 mg; 10 mg; 50 mg; 100 mg. Product ID: HY-107781.
Patagonic acid
Patagonic acid is a dibenzofuran compound obtained from lichen bunodophoron patagonicum. Synonyms: Benzoic acid, 2-hydroxy-4-[(2-hydroxy-4-methoxy-6-methylbenzoyl)oxy]-6-(2-oxononyl)-; 2-Hydroxy-4-[(2-hydroxy-4-methoxy-6-methylbenzoyl)oxy]-6-(2-oxononyl)benzoic acid. CAS No. 158202-35-8. Molecular formula: C25H30O8. Mole weight: 458.5.
Patchouli alcohol
Patchouli alcohol is a natural tricyclic sesquiterpene, exhibits anti-Helicobacter pylori, anti-inflammatory and antioxidant properties[1]. Uses: Scientific research. Category: Signaling pathways. CAS No. 5986-55-0. Pack Sizes: 10 mM * 1 mL in DMSO; 5 mg; 10 mg; 25 mg; 50 mg; 100 mg. Product ID: HY-N0207.
Patchouli alcohol
Purity (HPLC): Group: Biochemicals. Alternative Names: Patchoulol. Grades: Highly Purified. CAS No. 5986-55-0. Pack Sizes: 10mg, 25mg, 50mg, 100mg, 250mg. US Biological Life Sciences.
Worldwide
Patchouli alcohol
Patchouli alcohol, coming from the herbs of Pogostemon cablin (Blanco) Benth, has the potential to treat inflammation as well as bacterial and fungal infections. It exhibited selective antibacterial activity against Helicobacter pylori, without influencing the major normal gastrointestinal bacteria. Patchouli alcohol significantly accelerated the recovery of the UV-induced skin lesions, evidently through anti-oxidant and anti-inflammatory action, as well as down-regulation of the MMP-1 and MMP-3 expression. Uses: Antibacterial/anti-inflammatory. Synonyms: 1,6-Methanonaphthalen-1(2H)-ol, octahydro-4,8a,9,9-tetramethyl-, (1alpha,4beta,4aalpha,6beta,8aalpha)-; 1,6-Methanonaphthalen-1(2H)-ol, octahydro-4,8a,9,9-tetramethyl-, [1R-(1alpha,4beta,4aalpha,6beta,8aalpha)]-; Patchoulol; patchouli camphor; patchoulanol. Grade: >98%. CAS No. 5986-55-0. Molecular formula: C15H26O. Mole weight: 222.36.
Patchouli alcohol
Patchouli alcohol. Alternative Names: Patchoulol. CAS No. 5986-55-0. Purity: >98.0%. Product ID: FFC-AR-5986550. Molecular formula: C15H26O. Mole weight: 222.37. IUPAC Name: (1R,3R,6S,7S,8S)-2,2,6,8-tetramethyltricyclo[5.3.1.03,8]undecan-3-ol. Alfa Chemistry - ISO 9001:32057 Certified.
Patchouli oil
Patchouli oil. Alternative Names: Patchouli absolute. CAS No. 8014-9-3. Purity: 0.98. Product ID: CI-EO-0078. Alfa Chemistry - ISO 9001:32057 Certified.
Patchouli Oil Dark
Patchouli Oil Dark. CAS No. MIXTURE. Kosher: Y. VIGON Item # 507476. Categories: Speciality Ingrdients Suppliers, Fragrances, Perfumers.
America & Internationally
Patchouli Oil Dark 100% Pure
Patchouli Oil Dark 100% Pure. CAS No. 8014-09-3. FEMA No. 2838. Kosher: Y. VIGON Item # 508264. Categories: Speciality Ingrdients Suppliers, Flavors, Fragrances, Perfumers, Cosmetics, Aromatherapy, Essetial Oils.
America & Internationally
Patchouli Oil Heart 55 PA
"Clove trees are indigenous to the Maluku islands of Indonesia. Indonesia has been the dominant producer off clove buds and clove oil globally for decades. Indonesia is also the largest consumer of clove buds as a spice, which is primarily used in the kretek cigarette industry. It is due to this high demand for Clove Buds in the cigarette industry that farmers are using the remaining components (dry leaves, and stems/ claws) of the clove tree to produce clove oil its derivatives thereafter.". Uses: Personal care, Fragrance products, Aromatherapy. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-306. Olfactive Profile: Woody, balsamic, earthy, camphor. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia.
New Jersey
Patchouli Oil Heart 65 PA
Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-305. Olfactive Profile: Woody, balsamic, earthy, camphor. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia.
New Jersey
Patchouli Oil Light
Patchouli Oil Light. CAS No. MIXTURE. Kosher: Y. VIGON Item # 507475. Categories: Speciality Ingrdients Suppliers, Fragrances, Perfumers.
America & Internationally
Patchouli Oil Molecular Distilled
Patchouli Oil Molecular Distilled. CAS No. MIXTURE. Kosher: Y. VIGON Item # 507477. Categories: Speciality Ingrdients Suppliers, Fragrances, Perfumers.
America & Internationally
Patchouli Oil Sulawesi Dark Min 28 PA Acid < 15
Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Fragrance Products. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-109. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia.
New Jersey
Patchouli Oil Sulawesi Dark Min 29 PA Acid < 15
Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Essential Oils, Fragrances. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-107. Olfactive Profile: Earthy, grounding, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia.
New Jersey
Patchouli Oil Sulawesi Dark Min 29 PA Acid < 8
Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Fragrance Products. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-106. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia.
New Jersey
Patchouli Oil Sulawesi Dark Min 30 PA Acid < 5
Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Fragrance Products. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-105. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia.
New Jersey
Patchouli Oil Sulawesi Dark Min 30 PA Acid < 8
Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Essential Oils. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-104. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia.
New Jersey
Patchouli Oil Sulawesi Iron Free Min 30 PA
Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Essential Oils. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-203. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia.
New Jersey
Patchouli Oil Sulawesi M.D. Min 30 PA
Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-303. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia.
New Jersey
Patchouli Oil Sumatra Dark Min 30 PA
Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Fragrance Products. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-103. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia.
New Jersey
Patchouli Oil Sumatra Dark Min 32 PA
Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-102. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia.
New Jersey
Patchouli Oil Sumatra Dark Premium Min 34 PA
Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-101. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia.
New Jersey
Patchouli Oil Sumatra Iron Free Min 30 PA
Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-202. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia.
New Jersey
Patchouli Oil Sumatra Iron Free Min 32 PA
Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-201. Olfactive Profile: Earthy, grounding, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia.
New Jersey
Patchouli Oil Sumatra M.D. Min 30 PA
Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Essential Oils, Fragrances. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-302. Olfactive Profile: Earthy, grounding, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia.
New Jersey
Patchouli Oil Sumatra M.D. Min 32 PA
Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Fragrance Products. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1 ; 8014-09-3. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-301. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia.
New Jersey
Patchouli Standard Dark
Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care, Fragrance Products. Group: Plant Extracts. Grades: FOOD GRADE. CAS No. 84238-39-1. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-401. Olfactive Profile: Earthy, camphoraceous, woody, minty, musky. EC No: 282-493-4. FEMA No: 2838. Origin: Indonesia.
New Jersey
Patchouli Terpenes
Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT) Patchouli is a perennial aromatic herb species that thrives in war, tropical climates. This makes Indonesia a perfect place to cultivate it. Uses: Cosmetic and Care. Group: Plant Extracts. INCI Names: Pogostemon Cablin Oil. Grades: FOOD GRADE. CAS No. 84238-39-1. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-501. Olfactive Profile: Earthy, woody, minty, musky. EC No: 947-393-3. FEMA No: 2838. Origin: Indonesia.
New Jersey
Patchoulol Natural 99%+
Patchouli oils are produced by steam distillation of the dried leaves of Pogostemon Cablin. Indonesia is the largest producer of Patchouli Oil, contributing to over 80% of the global supply (1.000 - 1.200 MT). Van Aroma is the leading producer of Patchouli Oil. Patchouli blends well with Bergamot, Black Pepper, Clary Sage, Elemi, Frankincense, Geranium, Ginger, Lavender, Lemongrass, Myrrh, Neroli, Pine, Rose, Rosewood and Sandalwood. Uses: Cosmetic and Care. Group: Plant Extracts. Grades: INDUSTRIAL GRADE. CAS No. 5986-55-0. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: PL-001. Olfactive Profile: Earthy, camphoraceous, camphor, grounding, woody, minty, musky, powdery, very long lasting, woody elegant, sweet, Terpeneless Patchouli EO. EC No: 227-807-2. Origin: Indonesia.
New Jersey
patchoulol synthase
Patchoulol synthase (EC 4.2.3.70) is an enzyme with systematic name (2E,6E)-farnesyl-diphosphate diphosphate-lyase (patchoulol-forming). Group: Enzymes. Enzyme Commission Number: EC 4.2.3.70. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-5232; patchoulol synthase; EC 4.2.3.70. Cat No: EXWM-5232.
Patecibart
Patecibart is a humanized immunoglobulin G4-kappa, anti-EDNRA monoclonal antibody. Patecibart is an endothelin receptor antagonist[1]. Uses: Scientific research. Category: Signaling pathways. Alternative Names: Getagozumab; GMA-301. CAS No. 2642374-04-5. Pack Sizes: 1 mg; 5 mg; 10 mg; 25 mg. Product ID: HY-P990089.
Pateclizumab
Pateclizumab (MLTA3698A) is a humanized antibody against lymphotoxin α (LTα), a transiently expressed cytokine on activated B and T cells (Th1, Th17), which are implicated in rheumatoid arthritis (RA) pathogenesis[1]. Uses: Scientific research. Category: Inhibitory antibodies. Alternative Names: MLTA3698A; RG7415; PRO283698. CAS No. 1202526-59-7. Pack Sizes: 1 mg; 5 mg; 10 mg. Product ID: HY-P990034.
Patent Blue A
Patent Blue A. Group: Biochemicals. Grades: Reagent Grade. Pack Sizes: 25g, 100g, 250g, 500g. US Biological Life Sciences.
Worldwide
Patent Blue V
Patent Blue V. Group: Biochemicals. Alternative Names: Acid Blue 3; CI 4251. Grades: Highly Purified. CAS No. 3536-49-0. Pack Sizes: 50g, 100g, 250g, 500g, 1kg. Molecular Formula: 2C27H31N2O7S2·Ca. US Biological Life Sciences.
Worldwide
Patent Blue V
Patent Blue V. Uses: For analytical and research use. Alternative Names: Acid Blue 3; C.I. Food Blue 5; Carmine Blue V; Acidal Carmine V; Merantine Blue V. CAS No. 3536-49-0. Molecular formula: C54H62CaN4O14S4. Mole weight: 1159.4. IUPAC Name: calcium;4-[[4-(diethylamino)phenyl]-(4-diethylazaniumylidenecyclohexa-2,5-dien-1-ylidene)methyl]-6-hydroxybenzene-1,3-disulfonate. Catalog: APB3536490.
Patent Blue V
25g Pack Size. Group: Stains & Indicators. Formula: C27H31N2NaO6S2. CAS No. 129-17-9. Prepack ID 10362000-25g. Molecular Weight 566.66. See USA prepack pricing.
PATENT BLUE V
PATENT BLUE V. Synonyms: M- hydROXYTETRAETHYLDIAMINOtri PHENYLCARBINOL ANHYDRIDE DISULFONIC ACID CALCIUM SALT;PATENT BLUE;PATENT BLUE V;PATENT BLUE VIOLET CALCIUM SALT;XYLENE BLUE V; acidalcarminev; bleupatentev; bluezn3. CAS No. 3536-49-0. Pack Sizes: 1 kg, 5 kg. Product ID: CDF4-0027. Molecular formula: C27H34CaN2O7S2. Category: Color Fixative. Product Keywords: Food Ingredients; Color Fixative; PATENT BLUE V; CDF4-0027; 3536-49-0; C27H34CaN2O7S2; 222-573-8; 3536-49-0. Purity: 0.98. EC Number: 222-573-8. Physical State: Neat. Storage: Hygroscopic, -20°C Freezer, Under inert atmosphere. Application: Patent Blue V is a water-soluble food colouring. Patent Blue V has also been used as a standard for high-performance liquid chromatography-diode array detection for dating of paper ink. Melting Point: 200 °C.
Patent Blue VF 50% (Dye content)
Patent Blue VF 50% (Dye content). Group: Biochemicals. Grades: Reagent Grade. Pack Sizes: 25g, 100g, 250g, 1Kg, 2.5Kg. US Biological Life Sciences.
Worldwide
Patent Blue V Sodium Salt (Acid Blue 3 Sodium Salt), ≥85% Dye content
Heavy Metals: Group: Biochemicals. Alternative Names: N-[4-[[4- (Diethylamino) phenyl] (5-hydroxy-2, 4-disulfophenyl) methylene]-2, 5-cyclohexadien-1-ylidene]-N-ethyl-ethanaminium Hydroxide Sodium Salt; C.I. 42051:2; C.I. Food Blue 5:2; Food Blue 5:2. Grades: Reagent Grade. CAS No. 20262-76-4. Pack Sizes: 25g, 100g, 250g, 1Kg. US Biological Life Sciences.
Worldwide
Patiromer
Patiromer is an orally active, selective and non-absorbable intestinal potassium (K+) polymer binder that reversibly binds potassium ions in exchange for calcium (Ca2+). Patiromer can rapidly and continuously reduce serum potassium levels, maintain a normal blood potassium state, and reduce serum aldosterone levels. Patiromer also increases fecal potassium excretion. Patiromer is mainly used in the study of hyperkalemia associated with diseases such as chronic kidney disease, diabetes, and heart failure, and is particularly suitable for improving renin-angiotensin-aldosterone system inhibitor (RAASi) therapy[1][2][3]. Uses: Scientific research. Category: Signaling pathways. CAS No. 1208912-84-8. Pack Sizes: 50 mg; 100 mg; 250 mg; 500 mg. Product ID: HY-112961.
Patisiran sodium
Patisiran sodium is a double-stranded small interfering RNA that targets a sequence within the transthyretin (TTR) messenger RNA. Patisiran sodium specifically inhibits hepatic synthesis of mutant and wild-type TTR. Patisiran sodium can be used for the research of hereditary TTR amyloidosis[1][2][3]. Uses: Scientific research. Category: Signaling pathways. CAS No. 1386913-72-9. Pack Sizes: 1 mg; 5 mg; 10 mg. Product ID: HY-132609.
Patritumab
Patritumab (Human Anti-ERBB3 Recombinant Antibody) is a neutralizing monoclonal antibody to ERBB3. Patritumab shows a synergy with Cetuximab (HY-P9905), potently inhibits the phosphorylation of EGFR, HER2, HER3, ERK, and AKT. Patritumab also induces cell apoptosis and suppresses the growth of pancreatic, non-small cell lung cancer, and colorectal cancer xenograft tumors[1]. Uses: Scientific research. Category: Signaling pathways. Alternative Names: AMG-888; U3-1287. CAS No. 1262787-83-6. Pack Sizes: 1 mg; 5 mg; 10 mg; 25 mg; 50 mg. Product ID: HY-P99275.
Patritumab deruxtecan
Patritumab deruxtecan (HER3-DXd) is an antibody-drug conjugate (ADC) consisting of a fully human anti-HER3 IgG1 monoclonal antibody Patritumab (HY-P99275) attached to a topoisomerase I inhibitor payload via a tetrapeptide-based cleavable linker. Patritumab deruxtecan shows anticancer activity[1]. Uses: Scientific research. Category: Signaling pathways. Alternative Names: HER3-DXd; U3-1402. CAS No. 2227102-46-5. Pack Sizes: 1 mg; 5 mg. Product ID: HY-P99813.
Patulin
Patulin (PAT), a mycotoxin produced by certain species of Penicillium, Aspergillus, and Byssochlamys, is mainly found in ripe apple and apple products. Group: Biochemicals. Alternative Names: 4-Hydroxy-. Grades: Highly Purified. CAS No. 149-29-1. Pack Sizes: 10mg. US Biological Life Sciences.
Worldwide
Patulin
Patulin (Terinin) is a mycotoxin produced by fungi including the Aspergillus, Penicillium, and Byssochlamys species, causes chromosome breakage, mutation, teratogenic and cytotoxic. Patulin induces autophagy-dependent apoptosis through lysosomal-mitochondrial axis, and causes DNA damage[1][2][3][4]. Uses: Scientific research. Category: Signaling pathways. Alternative Names: Terinin. CAS No. 149-29-1. Pack Sizes: 10 mM * 1 mL in DMSO; 1 mg; 5 mg; 10 mg; 25 mg. Product ID: HY-N6779.
Patulin
It is produced by the strain of Pen. patulum. It has anti-bacterial and fungal effects. Synonyms: Clavacin; Expansin; Penicidin; Clavatin; Patuline; Clairformin; Gigantin; Leucopin; (2,4-Dihydroxy-2H-pyran-3(6H)-ylidene)acetic acid, 3,4-lactone. Grade: ≥98%. CAS No. 149-29-1. Molecular formula: C7H6O4. Mole weight: 154.12.
Patulin-13C7
Patulin-13C7 (Terinin-13C7) is the 13C labeled Patulin. Patulin (Terinin) is a mycotoxin produced by fungi including the Aspergillus, Penicillium, and Byssochlamys species, is suspected to be clastogenic, mutagenic, teratogenic and cytotoxic. Patulin induces autophagy-dependent apoptosis through lysosomal-mitochondrial axis, and causes DNA damage. Alternative Names: Terinin-13C7. CAS No. 1353867-99-8. Product ID: ACM1353867998. Molecular formula: *C7H6O4. Mole weight: 161.07. Alfa Chemistry - ISO 9001:32057 Certified.
Pau D Arco Powder
Pau D Arco Powder.
CA, FL & NJ
Paulomenol A
It is produced by the strain of Str. paulus 273. It has the effect of anti-gram-positive bacteria including Staphylococcus aureus, streptococcus pyogenes, streptococcus pneumoniae and so on. Synonyms: 1-Cyclohexene-1-carboxylic acid, 5-[6-O-acetyl-3-O-[2,6-dideoxy-3-O-methyl-4-C-[(1S)-1-[(2S)-2-methyl-1-oxobutoxy]ethyl]-a-L-lyxo-hexopyranosyl]-b-D-allopyranosyl]-2-amino-5-hydroxy-3,6-dioxo-, (5S)-; 4'-De-O-(2-Isothiocyano-2-Butenoyl)Pauromycin A. CAS No. 94739-81-8. Molecular formula: C29H43NO16. Mole weight: 661.65.
Paulomenol B
It is produced by the strain of Str. paulus 273. It has the effect of anti-gram-positive bacteria including Staphylococcus aureus, streptococcus pyogenes, streptococcus pneumoniae and so on. Synonyms: 1-Cyclohexene-1-carboxylic acid, 5-[6-O-acetyl-3-O-[2,6-dideoxy-3-O-methyl-4-C-[(1S)-1-(2-methyl-1-oxopropoxy)ethyl]-a-L-lyxo-hexopyranosyl]-b-D-allopyranosyl]-2-amino-5-hydroxy-3,6-dioxo-, (5S)-; 4'-De-O-(2-isothiocyano-2-butenoyl)paulomycin B. CAS No. 97670-28-5. Molecular formula: C28H41NO16. Mole weight: 647.62.
Paulomycin A
It is produced by the strain of Str. paulus 273. It has anti-gram-positive bacteria effect, and it has inhibitory effect on staphylococcus aureus resistant to penicillin, streptomycin, neomycin and macrolide antibiotics. The antibacterial activity of Paulomycin A, A1 and B are stronger than other components. Synonyms: 1-Cyclohexene-1-carboxylic acid, 5-[6-O-acetyl-3-O-[2,6-dideoxy-3-O-methyl-4-C-[(1S)-1-[(2S)-2-methyl-1-oxobutoxy]ethyl]-α-L-lyxo-hexopyranosyl]-4-O-[(Z)-2-isothiocyanato-1-oxo-2-buten-1-yl]-β-D-allopyranosyl]-2-amino-5-hydroxy-3,6-dioxo-, (5S)-. CAS No. 81988-77-4. Molecular formula: C34H46N2O17S. Mole weight: 786.80.
Paulomycin A2
It is produced by the strain of Str. paulus 273. It has anti-gram-positive bacteria effect, and it has inhibitory effect on staphylococcus aureus resistant to penicillin, streptomycin, neomycin and macrolide antibiotics. The antibacterial activity of Paulomycin A, A1 and B are stronger than other components. Synonyms: 1-Cyclohexene-1-carboxylic acid, 5-[6-O-acetyl-3-O-[2,6-dideoxy-3-O-methyl-4-C-[(S)-1-(3-methyl-1-oxobutoxy)ethyl]-α-L-lyxo-hexopyranosyl]-4-O-[(Z)-2-isothiocyanato-1-oxo-2-buten-1-yl]-β-D-allopyranosyl]-2-amino-5-hydroxy-3,6-dioxo-, (5S)-. CAS No. 101411-68-1. Molecular formula: C34H46N2O17S. Mole weight: 786.80.
Paulomycin B
It is produced by the strain of Str. paulus 273. It has anti-gram-positive bacteria effect, and it has inhibitory effect on staphylococcus aureus resistant to penicillin, streptomycin, neomycin and macrolide antibiotics. The antibacterial activity of Paulomycin A, A1 and B are stronger than other components. Synonyms: 1-Cyclohexene-1-carboxylic acid, 5-[6-O-acetyl-3-O-[2,6-dideoxy-3-O-methyl-4-C-[(1S)-1-(2-methyl-1-oxopropoxy)ethyl]-α-L-lyxo-hexopyranosyl]-4-O-[(Z)-2-isothiocyanato-1-oxo-2-buten-1-yl]-β-D-allopyranosyl]-2-amino-5-hydroxy-3,6-dioxo-, (5S)-. CAS No. 81988-76-3. Molecular formula: C33H44N2O17S. Mole weight: 772.77.
Paulownin
Paulownin isolated from the barks of Paulownia tomentosa. It can highly inhibit the growth of H. pylori and H. pylori related to E. coli. Synonyms: (1S,6aβ)-1β,4β-Bis(1,3-benzodioxole-5-yl)-tetrahydro-1H,3H-furo[3,4-c]furan-3aβ-ol; (3R,3aS,6S,6aR)-3,6-bis(1,3-benzodioxol-5-yl)-3,4,6,6a-tetrahydro-1H-furo[3,4-c]furan-3a-ol. Grade: 98.5%. CAS No. 13040-46-5. Molecular formula: C20H18O7. Mole weight: 370.4.
PAV-104
PAV-104 inhibits SARS-CoV-2 replication, with the MOI of 0.01. PAV-104 can interact with SARS-CoV-2 nucleocapsid (N) and interfered with its oligomerization, blocking particle assembly[1]. Uses: Scientific research. Category: Signaling pathways. CAS No. 2923674-83-1. Pack Sizes: 5 mg; 10 mg; 25 mg; 50 mg; 100 mg. Product ID: HY-158405.
pavine N-methyltransferase
The enzyme, isolated from the plant Thalictrum flavum, also methylates (R,S)-stylopine and (S)-scoulerine (11%) with lower activity (14% and 11%, respectively). Group: Enzymes. Synonyms: PavNMT. Enzyme Commission Number: EC 2.1.1.300. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-1908; pavine N-methyltransferase; EC 2.1.1.300; PavNMT. Cat No: EXWM-1908.
Pavurutamab
Pavurutamab (AMG-701) is a bispecific T cell engager molecule that anti-CD3 and anti-B cell maturation antigens (BCMA). Pavurutamab has an extended half-life based on Pacanalotamab (HY-P99798). The Fc of Pavurutamab is coupled to molecules to improve pharmacokinetic parameters. Pavurutamab has potential applications in immune regulation and multiple myeloma (MM)[1][2][3][4]. Uses: Scientific research. Category: Signaling pathways. Alternative Names: AMG-701. CAS No. 2250292-39-6. Pack Sizes: 1 mg; 5 mg. Product ID: HY-P99814.
Paxalisib
Paxalisib (GDC-0084) is a brain penetrant inhibitor of PI3K and mTOR, with Kis of 2 nM, 46 nM, 3 nM, 10 nM and 70 nM for PI3Kα PI3Kβ, PI3Kδ, PI3Kγ and mTOR, respectively[1]. Uses: Scientific research. Category: Signaling pathways. Alternative Names: GDC-0084. CAS No. 1382979-44-3. Pack Sizes: 10 mM * 1 mL in DMSO; 5 mg; 10 mg; 25 mg; 50 mg; 100 mg. Product ID: HY-19962.
Paxilline
Paxilline is an indole alkaloid mycotoxin derived from Penicillium paxilli, which effectively inhibits the BK channel through a channel-blocking mechanism. Paxilline also inhibits sarco/endoplasmic reticulum Ca2+-stimulated ATPase (SERCA), with IC50 values ranging from 5 μM to 50 μM for different SERCA isoforms. Paxilline exhibits significant anticonvulsant and neuroprotective effects, as well as certain antioxidant activity[1][2][3][4][5][6]. Uses: Scientific research. Category: Signaling pathways. CAS No. 57186-25-1. Pack Sizes: 10 mM * 1 mL in DMSO; 5 mg; 10 mg; 25 mg; 50 mg. Product ID: HY-N6778.
Paxilline
A tremorgenic mycotoxin isolated from species of penicillium, acremonium and emericella. It selectively blocks high-conductance ca2+-activated potassium channels and inhibits binding to the cerebellar inositol 1,4,5-triphosphate (insp(3)) receptor. Grade: >99% by HPLC. CAS No. 57186-25-1. Molecular formula: C27H33NO4. Mole weight: 435.55.
Paxilline
Paxilline is a tremorgenic mycotoxin isolated from species of Penicillium, Acremonium and Emericella. Paxilline acts as a selective blocker of high-conductance Ca2+-activated potassium channels and has been shown to inhibit binding to the cerebellar inositol 1,4,5-triphosphate (InsP(3)) receptor. Group: Biochemicals. Grades: Highly Purified. CAS No. 57186-25-1. Pack Sizes: 1mg. US Biological Life Sciences.
Worldwide
Paxiphylline D
Paxiphylline D is an alkaloid isolated from the herbs of Daphniphyllum paxianum. Synonyms: Methyl (1R,2S,3R,5R,6S,8R,10S)-2,6-dimethyl-20-oxo-8-azahexacyclo[11.5.1.11,5.02,10.03,8.016,19]icosa-13(19),16-diene-17-carboxylate 8-oxide. Grade: 97%. CAS No. 1092555-02-6. Molecular formula: C23H29NO4. Mole weight: 383.5.
p-Azidoacetophenone
p-Azidoacetophenone. Group: Biochemicals. Alternative Names: 4'-Azidoacetophenone; 1-(4-Azidophenyl)ethanone. Grades: Highly Purified. CAS No. 20062-24-2. Pack Sizes: 500mg, 1g, 2g, 5g, 10g. Molecular Formula: C8H7N3O. US Biological Life Sciences.
Worldwide
p-Azidobenzoylhydrazide
p-Azidobenzoylhydrazide. Group: Biochemicals. Alternative Names: ABH. Grades: Highly Purified. CAS No. 63296-32-2. Pack Sizes: 50mg, 100mg, 250mg. US Biological Life Sciences.