A directory of where to buy chemicals in the USA, including: distributors, industrial manufacturers, bulk supplies and wholesalers of raw ingredients & finished goods.
4-(beta-D-glucopyranosyloxy)-3-methoxybenzoic acid is a tannin. It has a role as a metabolite. Alternative Names: Vanillic acid glucoside; 4-(beta-D-Glucopyranosyloxy)-3-methoxybenzoic acid. Grades: ≥ 95%. CAS No. 32142-31-7. Molecular formula: C14H18O9. Mole weight: 330.29.
Vanillic acid (4-Hydroxy-3-methoxybenzoic acid)
100g Pack Size. Group: Aroma Chemicals, Building Blocks, Flavours and Fragrance Materials, Organics. Formula: C8H8O4. CAS No. 121-34-6. Prepack ID 32761487-100g. Molecular Weight 168.15. See USA prepack pricing.
Vanillic acid glucoside
Vanillic acid glucoside (Vanillic acid 4-β-D-glucoside), a hydrolyzable tannin, is isolated from the fruits of C. annuum as well as the leaves of various additional plants. Vanillic acid glucoside can be phytotoxic against different species. Uses: Scientific research. Category: Natural products. Alternative Names: Vanillic acid 4-β-D-glucoside. CAS No. 32142-31-7. Pack Sizes: 1 mg; 5 mg; 10 mg. Product ID: HY-114760.
Vanillic acid (Standard) is the analytical standard of Vanillic acid. This product is intended for research and analytical applications. Vanillic acid is a flavoring agent found in edible plants and fruits, also found in Angelica sinensis. Vanillic acid inhibits NF-κB activation. Anti-inflammatory, antibacterial, and chemopreventive effects[1]. Uses: Scientific research. Category: Signaling pathways. CAS No. 121-34-6. Pack Sizes: 10 mg; 25 mg; 50 mg; 100 mg. Product ID: HY-N0708R.
Vanillin
United States Pharmacopeia (USP) Reference Standard. Uses: For analytical and research use. Category: Pharmacopoeial standards. Alternative Names: 2-Methoxy-4-formylphenol, 4-Hydroxy-5-methoxybenzaldehyde, Vanillaldehyde, Vanillin (8CI), 4-Hydroxy-m-anisaldehyde, 3-Methoxy-4-hydroxybenzaldehyde, NPLC 0145, NSC 15351, p-Vanillin, Lioxin, 4-Formyl-2-methoxyphenol, NSC 403658, p-Hydroxy-m-methoxybenzaldehyde, m-Methoxy-p-hydroxybenzaldehyde,Vanillin, 4-Hydroxy-3-methoxybenzaldehyde, Benzaldehyde, 4-hydroxy-3-methoxy-, H 0264, Vanillum, Rhovanil, Vanillic aldehyde, 4-Hydroxy-3-methoxy-benzyldehyde, NSC 48383. CAS No. 121-33-5. Molecular formula: C8H8O3. Mole weight: 152.15. IUPAC Name: 4-hydroxy-3-methoxybenzaldehyde. EC Number: 204-465-2. Catalog: APS121335. SMILES: COc1cc(C=O)ccc1O.
Vanillin
Vanillin. CAS No. 121-33-5. Cenik is your partner of choice for specialised chemicals. We don't just provide products - we supply solutions to your technical and regulatory specifications.
Vanillin
Vanillin is mostly used for flavoring foods. Alternative Names: 4-hydroxy-3-methoxybenzaldehyde. Grades: > 98%. CAS No. 121-33-5. Molecular formula: C8H8O3. Mole weight: 152.15.
Vanillin
The primary component of Vanilla bean extract. Group: Biochemicals. Alternative Names: 4-Hydroxy-3-(methoxy)benzaldehyde. Grades: Highly Purified. CAS No. 121-33-5. Pack Sizes: 10g. US Biological Life Sciences.
Worldwide
Vanillin
Vanillin (p-Vanillin) is a single molecule extracted from vanilla beans and also a popular odor used widely in perfume, food and medicine. Uses: Scientific research. Category: Signaling pathways. Alternative Names: p-Vanillin; m-Methoxy-p-hydroxybenzaldehyde; p-Hydroxy-m-methoxybenzaldehyde. CAS No. 121-33-5. Pack Sizes: 5 g; 10 g; 25 g; 50 g; 100 g. Product ID: HY-N0098.
Vanillin-13C6
Labeled Vanillin. Occurs naturally in a wide variety of foods and plants such as orchids; major commercial source of natural vanillin is from vanilla bean extract. Synthetically produced in-bulk from lignin-based byproduct of paper processes or from guaicol. Group: Biochemicals. Alternative Names: 4-Hydroxy-3-methoxybenzaldehyde. Grades: Highly Purified. CAS No. 201595-58-6. Pack Sizes: 1mg. US Biological Life Sciences.
Worldwide
Vanillin 2',3',4',6'-O-Tetraacetyl-β-D-Glucoside
Vanillin 2',3',4',6'-O-Tetraacetyl-β-D-Glucoside is a protected intermediate in the synthesis of glucosylated precursor of Vanillin found in the seed pods of Vanilla planifola. Alternative Names: [(2R,3R,4S,5R,6S)-3,4,5-TRIS(ACETYLOXY)-6-(4-FORMYL-2-METHOXYPHENOXY)OXAN-2-YL]METHYL ACETATE. CAS No. 23598-07-4. Molecular formula: C22H26O12. Mole weight: 482.43.
Vanillin 99+%
Vanillin 99+%. Group: Biochemicals. Grades: Reagent Grade. Pack Sizes: 25g, 100g, 250g, 1Kg, 5Kg. US Biological Life Sciences.
This enzyme belongs to the family of oxidoreductases, specifically those acting on the aldehyde or oxo group of donor with NAD+ or NADP+ as acceptor. The systematic name of this enzyme class is vanillin:NAD+ oxidoreductase. This enzyme participates in 2,4-dichlorobenzoate degradation. Group: Enzymes. Enzyme Commission Number: EC 1.2.1.67. CAS No. 189767-93-9. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-1168; vanillin dehydrogenase; EC 1.2.1.67; 189767-93-9. Cat No: EXWM-1168.
Vanillin ex Clove. CAS No. 121-33-5. FEMA No. 3107. Kosher: Y. VIGON Item # 501432. Categories: Speciality Ingrdients Suppliers, Flavors, Fragrances, Perfumers, Aromatherapy, Essetial Oils.
America & Internationally
Vanillin Impurity 10
Vanillin Impurity 10. Uses: For analytical and research use. CAS No. 1696-60-2. Molecular formula: C16H16N2O4. Mole weight: 300.31. Catalog: APB1696602.
Vanillin Impurity 11
Vanillin Impurity 11. Uses: For analytical and research use. CAS No. 3507-8-2. Molecular formula: C9H8O5. Mole weight: 196.16. Catalog: APB3507082.
Vanillin Impurity 12
Vanillin Impurity 12. Uses: For analytical and research use. CAS No. 151719-92-5. Molecular formula: C11H13ClO3. Mole weight: 228.67. Catalog: APB151719925.
Vanillin Impurity 13
Vanillin Impurity 13. Uses: For analytical and research use. CAS No. 6451-86-1. Molecular formula: C15H13BrO3. Mole weight: 321.17. Catalog: APB6451861.
Vanillin Impurity 14
Vanillin Impurity 14. Uses: For analytical and research use. CAS No. 68527-74-2. Molecular formula: C11H14O4. Mole weight: 210.23. Catalog: APB68527742.
Vanillin Impurity 15
Vanillin Impurity 15. Uses: For analytical and research use. CAS No. 25224-72-0. Molecular formula: C10H10O4. Mole weight: 194.19. Catalog: APB25224720.
Vanillin Impurity 2
Vanillin Impurity 2. Uses: For analytical and research use. CAS No. 881-57-2. Molecular formula: C10H10O4. Mole weight: 194.19. Catalog: APB881572.
Vanillin Impurity 3
Vanillin Impurity 3. Uses: For analytical and research use. CAS No. 494-08-6. Molecular formula: C14H18O8. Mole weight: 314.29. Catalog: APB494086.
Vanillin Impurity 4
Vanillin Impurity 4. Uses: For analytical and research use. CAS No. 60632-40-8. Molecular formula: C8H7BrO3. Mole weight: 231.05. Catalog: APB60632408.
Vanillin Impurity 5
Vanillin Impurity 5. Uses: For analytical and research use. CAS No. 52783-83-2. Molecular formula: C10H9BrO4. Mole weight: 273.08. Catalog: APB52783832.
Vanillin Impurity 6
Vanillin Impurity 6. Uses: For analytical and research use. CAS No. 881-68-5. Molecular formula: C10H10O4. Mole weight: 194.19. Catalog: APB881685.
Vanillin Impurity 7
Vanillin Impurity 7. Uses: For analytical and research use. CAS No. 23598-07-4. Molecular formula: C22H26O12. Mole weight: 482.44. Catalog: APB23598074.
Vanillin Impurity 8
Vanillin Impurity 8. Uses: For analytical and research use. CAS No. 5438-36-8. Molecular formula: C8H7IO3. Mole weight: 278.05. Catalog: APB5438368.
Vanillin Impurity 9
Vanillin Impurity 9. Uses: For analytical and research use. CAS No. 2973-76-4. Molecular formula: C8H7BrO3. Mole weight: 231.05. Catalog: APB2973764.
Vanillin Melting Point Standard
Vanillin Melting Point Standard. Uses: For analytical and research use. CAS No. 121-33-5. Mole weight: 152.15. Catalog: AP121335-B.
Vanillin-[methoxy-d3]
Vanillin-[methoxy-d3] is a labelled analogue of Vanillin which is mostly used for flavoring foods. Alternative Names: 4-Hydroxy-3-methoxy-d3 benzaldehyde; Vanillin-d3. Grades: 99% by CP; 99% atom D. CAS No. 74495-74-2. Molecular formula: C8H5D3O3. Mole weight: 155.17.
Vanillin Nat Ex Ferulic Acid
Vanillin Nat Ex Ferulic Acid. CAS No. 121-33-5. FEMA No. 3107. Kosher: Y. VIGON Item # 503932. Categories: Speciality Ingrdients Suppliers, Flavors, Fragrances, Perfumers, Aromatherapy, Essetial Oils.
America & Internationally
Vanillin Natural (ex-Clove Oil)
Natural vanillin produced by fermentation from isoeugenol derived from sustainably sourced clove oil. First of its kind, utilizing innovative new technology to produce a well known product by a new pathway. This product was specifically developed as an environmentally friendly source of ex-clove vanillin. Vanillin ex-clove is a sweet gourmand type aroma that can add richness and warmth to a formula. Vanillin adds long-lasting qualities to base notes. Uses: Flavor, Perfumes and Pharmaceuticals. Group: Plant Extracts. INCI Names: Vanillin. Grades: FOOD GRADE. CAS No. 121-33-5. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: VN-0301. Olfactive Profile: Sweet, vanilla like, balsamic, pleasant, slightly caramel. EC No: 204-465-2. FEMA No: 3107. Origin: Indonesia.
New Jersey
Vanillin propylene glycol acetal
Vanillin propylene glycol acetal is used as a flavor and fragrance enhancing agent in pharmaceuticals, food products, and cosmetics, also possesses anti-inflammatory and antioxidant properties for potential therapeutic applications. Alternative Names: Phenol, 2-methoxy-4-(4-methyl-1,3-dioxolan-2-yl)-; 2-Methoxy-4-(4-methyl-1,3-dioxolan-2-yl)phenol; Vanillin 1,2-propylene glycol acetal. Grades: 95%. CAS No. 68527-74-2. Molecular formula: C11H14O4. Mole weight: 210.22.
Involved, together with EC 4.2.1.101 trans-feruloyl-CoA hydratase, in the production of vanillin from trans-ferulic acid. Vanillin is converted to vanillate by EC 1.2.1.67 vanillin dehydrogenase. Group: Enzymes. Synonyms: 3-hydroxy-3-(4-hydroxy-3-methoxyphenyl)propionyl-CoA:vanillin lyase (acetyl-CoA-forming). Enzyme Commission Number: EC 4.1.2.41. CAS No. 449168-60-9. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-4877; vanillin synthase; EC 4.1.2.41; 449168-60-9; 3-hydroxy-3-(4-hydroxy-3-methoxyphenyl)propionyl-CoA:vanillin lyase (acetyl-CoA-forming). Cat No: EXWM-4877.
Vanilloloside
Vanilloloside. CAS No. 74950-96-2.
Vanillylacetone
Vanillylacetone. Group: Biochemicals. Alternative Names: 3-Methoxy-4-hydroxybenzylacetone. Grades: Highly Purified. CAS No. 122-48-5. Pack Sizes: 50g, 100g, 250g, 500g, 1kg. Molecular Formula: C11H14O3. US Biological Life Sciences.
Zingerone, also called vanillylacetone, is a major flavor component of ginger, providing the sweet flavor of cooked ginger. Zingerone is a crystalline solid that is sparingly soluble in water and soluble in ether. Zingerone is similar in chemical structure to other flavor chemicals such as vanillin and eugenol. Uses: Flavor Agents, Pharmaceutical. Group: Plant Extracts. INCI Names: Zingerone. Grades: FOOD GRADE. CAS No. 122-48-5. Pack Sizes: 25 kgs Jerrycan, 200 kg Drums. Product ID: VN-0302. Olfactive Profile: Sweet aromatic, phenolic, balsamic, with creamy vanilla-like nuance; spicy, pungent. EC No: 204-548-3. FEMA No: 3124. Origin: Indonesia.
New Jersey
Vanillyl alcohol
Vanillyl alcohol. Group: Biochemicals. Alternative Names: 4-Hydroxy-3-methoxybenzyl alcohol. Grades: Highly Purified. CAS No. 498-00-0. Pack Sizes: 50g, 100g, 250g, 500g, 1kg. Molecular Formula: C8H10O3. US Biological Life Sciences.
Worldwide
vanillyl-alcohol oxidase
Vanillyl-alcohol oxidase from Penicillium simplicissimum contains covalently bound FAD. It converts a wide range of 4-hydroxybenzyl alcohols and 4-hydroxybenzylamines into the corresponding aldehydes. The allyl group of 4-allylphenols is also converted into the -CH=CH-CH2OH group. Group: Enzymes. Synonyms: 4-hydroxy-2-methoxybenzyl alcohol oxidase. Enzyme Commission Number: EC 1.1.3.38. CAS No. 143929-24-2. Storage: Store it at +4 ?C for short term. For long term storage, store it at -20 ?C?-80 ?C. Form: Liquid or lyophilized powder. EXWM-0410; vanillyl-alcohol oxidase; EC 1.1.3.38; 143929-24-2; 4-hydroxy-2-methoxybenzyl alcohol oxidase. Cat No: EXWM-0410.
Vanillylamine
Vanillylamine is an immediate precursor for capsaicinoids. Vanillylamine is a derivative of Vanillin (HY-N0098) is synthesized through a transaminase reaction in the phenylpropanoid pathway of capsaicinoid synthesis. Vanillylamine significantly alleviates myelosuppression caused by abdominal and pelvic tumor chemotherapy[1][2]. Uses: Scientific research. Category: Signaling pathways. CAS No. 1196-92-5. Pack Sizes: 10 mM * 1 mL in DMSO; 1 g; 5 g; 10 g. Product ID: HY-W097899.
Vanillylamine-[d3] Hydrochloride
Vanillylamine-[d3] Hydrochloride is a labelled metabolite of Capsaicin. Alternative Names: 4-(Aminomethyl)-2-methoxyphenol-d3 Hydrochloride; 4-Hydroxy-3-methoxybenzylamine-d3 Hydrochloride; 3-Methoxy-d3-4-hydroxybenzylamine Hydrochloride; α-Aminocreosol-d3 Hydrochloride. CAS No. 1217899-51-8. Molecular formula: C8H9D3ClNO2. Mole weight: 192.66.
Vanillylamine-d3 Hydrochloride
A labeled metabolite of Capsaicin. Group: Biochemicals. Alternative Names: 4-(Aminomethyl)-2-methoxyphenol-d3 Hydrochloride. Grades: Highly Purified. Pack Sizes: 1mg. US Biological Life Sciences.
Worldwide
Vanillylamine Hydrochloride
A metabolite of Capsaicin. Group: Biochemicals. Alternative Names: 4-(Aminomethyl)-2-methoxyphenol Hydrochloride. Grades: Highly Purified. CAS No. 7149-10-2. Pack Sizes: 5g. US Biological Life Sciences.
Worldwide
Vanillyl Butyl Ether
Vanillyl butyl ether is a compound hypothesized to have warming and vasodilation mechanisms when applied on the skin as a cream. Group: Biochemicals. Grades: Highly Purified. CAS No. 82654-98-6. Pack Sizes: 5g, 25g. Molecular Formula: C12H18O3. US Biological Life Sciences.
Worldwide
Vanillyl Butyl Ether
Vanillyl Butyl Ether is an oil-soluble warming agent. It can induce an enduring and gentle warming sensation on our skin and increase its temperature which speeds up the burning of the subcutaneous fat and makes the body slim. As it is very stable and nontoxic, it has become a good additive to the modern functional body-slimming products. Uses: Vanilly butyl ether is a warming agent, suitable for body slimming products, feet care products and other partial warming products. suitable to emulsion, scream etc. it is suggested that it should not be used for any face or eye products or be used to any part of the body that could be easily stimulated. Alternative Names: Butyl vanillyl ether; Phenol, 4-(butoxymethyl)-2-methoxy-; 2-Methoxy-4-(butoxymethyl)phenol; Vanillin butyl ether; VBE. Grades: >95%. CAS No. 82654-98-6. Molecular formula: C12H18O3. Mole weight: 210.27.
Vanillylidenacetone (CAS# 1080-12-2) is a useful research chemical. Alternative Names: (E)-4-(4-hydroxy-3-methoxyphenyl)but-3-en-2-one. Grades: 98.0%. CAS No. 1080-12-2. Molecular formula: C11H12O3. Mole weight: 192.21.
Vanillylideneacetone
Vanillylideneacetone. Group: Biochemicals. Alternative Names: 4-(4-Hydroxy-3-methoxyphenyl)-3-butene-2-one. Grades: Highly Purified. CAS No. 1080-12-2. Pack Sizes: 100g, 250g, 500g, 1kg, 2kg. Molecular Formula: C11H12O3. US Biological Life Sciences.
Worldwide
Vanillylmandelic acid
Vanillylmandelic acid is the endproduct of epinephrine and norepinephrine metabolism. Vanillylmandelic acid can be used as an indication of the disorder in neurotransmitter metabolism as well. Vanillylmandelic acid has antioxidant activity towards DPPH radical with an IC50 value of 33 μM[1]. Uses: Scientific research. Category: Signaling pathways. CAS No. 55-10-7. Pack Sizes: 10 mM * 1 mL in DMSO; 25 mg. Product ID: HY-113121.
Vanillylmandelic acid-d3
Vanillylmandelic acid-d3 is the deuterium labeled Vanillylmandelic acid. Vanillylmandelic acid is the endproduct of epinephrine and norepinephrine metabolism. Vanillylmandelic acid can be used as an indication of the disorder in neurotransmitter metabolism as well. Vanillylmandelic acid has antioxidant activity towards DPPH radical with an IC50 value of 33 μM[1]. Uses: Scientific research. Category: Signaling pathways. CAS No. 74495-70-8. Pack Sizes: 10 mM * 1 mL in DMSO; 25 mg. Product ID: HY-113121S.
Vanillylmandelic Acid-d3 Ethyl Ester
Labeled Homovanillic Acid intermediate. Group: Biochemicals. Alternative Names: 4-Hydroxy-3-methoxy-mandelic Acid-d3 Ethyl Ester; α,4-Dihydroxy-3-methoxy-benzeneacetic Acid-d3 Ethyl Ester. Grades: Highly Purified. Pack Sizes: 10mg. US Biological Life Sciences.
Worldwide
Vanillylmandelic acid ethyl ester
Vanillylmandelic acid ethyl ester. Group: Biochemicals. Alternative Names: 4-Hydroxy-3-methoxy-mandelic acid ethyl ester; a,4-Dihydroxy-3-methoxy-benzeneacetic acid ethyl ester. Grades: Highly Purified. CAS No. 52058-11-4. Pack Sizes: 1g, 2g, 5g, 10g, 25g. Molecular Formula: C11H14O5. US Biological Life Sciences.
Worldwide
Vanillylmandelic acid (Standard)
Vanillylmandelic acid (Standard) is the analytical standard of Vanillylmandelic acid. This product is intended for research and analytical applications. Vanillylmandelic acid is the endproduct of epinephrine and norepinephrine metabolism. Vanillylmandelic acid can be used as an indication of the disorder in neurotransmitter metabolism as well. Vanillylmandelic acid has antioxidant activity towards DPPH radical with an IC50 value of 33 μM[1]. Uses: Scientific research. Category: Signaling pathways. CAS No. 55-10-7. Pack Sizes: 5 mg; 10 mg; 25 mg; 50 mg; 100 mg. Product ID: HY-113121R.
Vanillylmethanol
Vanillylmethanol. Group: Biochemicals. Alternative Names: 2-(3-Methoxy-4-hydroxyphenyl)ethanol; 2-(4-Hydroxy-3-methoxyphenyl)ethanol; 3-Methoxy-4-hydroxyphenethanol; 3-Methoxy-4-hydroxyphenethyl Alcohol; 4-(2-Hydroxyethyl)-2-methoxyphenol; 4-(2-Hydroxyethyl)guaiacol; 4-Hydroxy-3-methoxyphenethyl Alcohol; 4-Hydroxy-3-methoxyphenylethanol; Ba 2772; Homovanillic Alcohol; Homovanillyl Alcohol. Grades: Highly Purified. CAS No. 2380-78-1. Pack Sizes: 100mg. US Biological Life Sciences.
Worldwide
Vanillylmethanol 4-Glucuronide
Vanillylmethanol 4-Glucuronide is a derivative of Vanillylmethanol, which is an odorant found in strawberries, grapes and olive oil. Vanillylmethanol has high scavenging activities and inhibits homocysteine-induced endothelial cell adhesion. Alternative Names: 4-(2-Hydroxyethyl)-2-methoxyphenyl β-D-Glucopyranosiduronic Acid. CAS No. 948028-93-1. Molecular formula: C15H20O9. Mole weight: 344.31.
Vanillyl Methyl Ketone
Volatile aromatic compound released from hard woods. It is often found in wine that has been aged in wood barrels contributing to the wines flavor profile. It is also released during combustion, giving flavor to smoked meats. Group: Biochemicals. Alternative Names: 1-(4-Hydroxy-3-methoxyphenyl)-2-propanone; (4-Hydroxy-3-methoxyphenyl)acetone; 1-(4-Hydroxy-3-methoxyphenyl)-2-propanone; 2-Propiovanillone; Guaiacylacetone; Methyl Vanillyl Ketone; NSC 16690. Grades: Highly Purified. CAS No. 2503-46-0. Pack Sizes: 1g. US Biological Life Sciences.
Worldwide
Vanillyl Methyl Ketone-d5
Labeled Vanillyl Methyl Ketone. Volatile aromatic compound released from hard woods. It is often found in wine that has been aged in wood barrels contributing to the wines flavor profile. It is also released during combustion, giving flavor to smoked meats. Group: Biochemicals. Alternative Names: 1-(4-Hydroxy-3-methoxyphenyl)-2-propanone-d5; (4-Hydroxy-3-methoxyphenyl)acetone-d5; 1-(4-Hydroxy-3-methoxyphenyl)-2-propanone-d5; 2-Propiovanillone-d5; Guaiacylacetone-d5; Methyl Vanillyl Ketone-d5; NSC 16690-d5. Grades: Highly Purified. Pack Sizes: 10mg. US Biological Life Sciences.
Worldwide
Vanilpyruvic acid
Vanilpyruvic acid is a catecholamine metabolite and precursor to vanillactic acid. Uses: Scientific research. Category: Signaling pathways. Alternative Names: Vanylpyruvic acid. CAS No. 1081-71-6. Pack Sizes: 10 mM * 1 mL in DMSO; 5 mg; 10 mg; 25 mg; 50 mg; 100 mg. Product ID: HY-101416.
Vanoxerine dihydrochloride
Vanoxerine dihydrochloride (GBR-12909 dihydrochloride) is a competitive, potent, and highly selective dopamine reuptake inhibitor (Ki=1 nM). Vanoxerine dihydrochloride (GBR-12909 dihydrochloride) binds to the target site on the dopamine transporter (DAT)[1]. Uses: Scientific research. Category: Signaling pathways. Alternative Names: GBR-12909 dihydrochloride; I893 dihydrochloride. CAS No. 67469-78-7. Pack Sizes: 10 mM * 1 mL in DMSO; 5 mg; 10 mg; 25 mg; 50 mg; 100 mg. Product ID: HY-13217.
Vanoxonin
Vanoxonin is produced by the strain of Saccharopolyspora hirsuta. It can inhibit thymidylate synthase (IC50 = 0.7μg/mL). And the MIC of the complex against L-1210 and Ehrlich ascites cancer cells was 25 μg/mL. Alternative Names: Antibiotic MG 245CF2A; N(sup 5)-Acetyl-N(sup 2)-(N-(2,3-dihydroxybenzoyl)-L-threonyl)-N(sup 5)-hydroxy-L-ornithine; (S)-2-((2S,3R)-2-(2,3-dihydroxybenzamido)-3-hydroxybutanamido)-5-(N-hydroxyacetamido)pentanoic acid. CAS No. 86933-99-5. Molecular formula: C18H25N3O9. Mole weight: 427.40.
Vanquish
Vanquish.
Vantictumab
Vantictumab (OMP-18R5) is a fully human IgG2 monoclonal antibody. Vantictumab inhibits Wnt pathway signaling by binding to FZD1/2/5/7/8 receptors. Vantictumab can be studied against cancers through direct actions on tumor cells, including CSCs, and effects on the stroma, such as metastatic HER2-negative breast cancer and metastatic pancreatic adenocarcinoma[1][2][3]. Uses: Scientific research. Category: Signaling pathways. Alternative Names: OMP-18R5. CAS No. 1345009-45-1. Pack Sizes: 1 mg; 5 mg; 10 mg. Product ID: HY-P9974.